BY PASTRY CHEF ROSE WILDE
Enjoy a taste of summer all winter long with this all-time dessert classic featuring a base of baked stone fruit (peaches, nectarines, plums and cherries) and tart Meyer lemons with a crispy oat and millet topping. Ready to simply bake a serve– simply add a scoop of ice cream of some fresh whipped cream and you have the perfect ending to any dinner.
Servings: 4-6Top with a scoop of vanilla ice cream or fresh whipped cream
Pair with a classic Old Fashioned cocktail
Reheat leftovers and pair them with a cup of coffee for a sweet breakfast treat
All meals are delivered in stainless steel, reusable containers that must be returned. There is a $15 fee for each container that is not returned within 60 days. Containers can be returned at the time of a future delivery, or you can sign-up for a free home pick-up on one of our scheduled pick-up days.
Peaches, plums, cherries, nectarines, lemons, sugar, salt, cornstarch, butter, all purpose flour, oats, millet
Adams-Normandie - Los Angeles, CA
Red Bread is a pre-order pickup bakery focusing on California organic whole grain and sourdough baked goods. Founded by Rose Wilde you may recognize her from Rossoblu, Rustic Canyon, or Manuela. And if you feel inspired to level up your own baking skills, Rose also hosts a series of baking classes which are just as fun as they are delicious!