In Good Company is a new kind of food delivery service in Los Angeles and San Diego that… helps eateries explore new profit opportunities, benefits the planet with its reusable packaging and provides customers with high-quality entrees from restaurants near and far. Win, win, win! Read more
In Good Company founder Ashleigh Ferran talked with Olivia about their limited edition, chef-made, frozen meals from local chefs and restaurants. Watch clip
“Disposable packaging can leave a bad taste in your mouth. This SoCal startup works with local chefs on one-off meals packed in reusable metal canisters.…” Read more
“We may be talking a lot lately about outdoor and, soon, indoor dining in L.A., but most nights we’re still either bringing in food or preheating our ovens—which makes this new delivery service right up our alley…” Read more
A handful of L.A. restaurants are keeping meals cool through In Good Company, a new service through which chefs create heat-and-serve frozen dishes that are delivered in reusable and returnable containers. Read More
“In Good Company was launched by Ashleigh Ferran, an advocate for eliminating the use of single-use food and beverage containers. Her former company, Keko Box, made dishwasher-safe reusable packaging. For her new firm, In Good Company, the part-time San Diego resident is packaging frozen meals from local restaurants in reusable stainless steel tubs…” Read more
“Enter In Good Company (IGC), her new startup launched this month. The idea is to partner with restaurants that care about sustainability. They come up with an off-menu dish that freezes well and package it in IGC’s reusable, stainless-steel containers.” Read more
“There's your frozen dinners like Salisbury steak and meatloaf, and then there's frozen meals packaged by San Diego native Ashleigh Farren that bring familiar flavors to your table from popular restaurants like Juniper Ivy…” Watch Clip
“In Good Company, a new startup business aiming to help struggling San Diego restaurants get their products to customers, launched Monday with a line of five frozen family meals delivered to customers’ doorsteps…” Read more
“A new innovative program that aims to create a secondary revenue stream for local restaurants has launched in response to COVID-19…” Read More
“In Good Company, a new startup business aiming to help struggling San Diego restaurants get their products to customers, launched Monday with a line of five frozen family meals…” Read more